The Texture Report
Official Texture Technologies' blog. A one-stop source for news in the world of texture analysis.
Wondering how texture analysis can benefit your team?
A recent blog post by Amy Fleming in the Guardian discusses the importance of food texture. Fleming writes that while textural awareness is often unconscious, a product’s texture is a critical factor in its success. The article also references examples provided by Malcolm Bourne to further explain texture’s importance. Read the blog post here.