New food science degree program at SDSU

food science degree

south dakota state university

South Dakota State University Food Science

South Dakota State University has recently announced a food science degree program. The program is geared towards preparing students for professional food manufacturing industry jobs or for an advanced degree in Food Science.

The Food Science degree from SDSU prepares students for careers in many positions including:

Quality assurance manager
Consumer brands specialist
Food scientist
Research and development technologist
Food processing technologist
Test kitchen supervisor
Food safety specialist/consultant
Food research chef
Culinologist
Food analyst/food chemist
Food communicator

The new program offers students state of the art laboratory facilities as well as food industry internship opportunities including international experiences.

For more information contact:

Padu Krishnan, PhD

Phone: 605-688-4040

Email: Padmanaban.Krishnan@sdstate.edu

http://www.sdstate.edu/hns/undergrad-program/nutrition-food-science.cfm