Autumn has arrived! Days are growing shorter, the leaves are starting to change, and the back-to-school process is in full swing. Apple and pumpkin season has started up, fresh corn on the cob is everywhere, and the markets are bursting with fresh fruits and veggies. But how do we test fresh produce?

We’ve got lots of tips! We can check the firmness of apples, broccoli, and cauliflower, and show you how to quantify diced cranberries. We’re also testing leafy greens here and here.

What are your favorite fruits and veggies of the fall? What should we test next? Let us know!

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