Application Studies / Salad Dressings

Salad Dressings

Industry:

Food

Attributes measured:

consistency

firmness

Background

Several different formulations of the same salad dressing were tested on the TA.XT2. The test consisted of penetrating into a jar of the salad dressing with the TA-4 11/2” diameter acrylic cylinder probe, the jar had an opening of approximately 42 mm, allowing for back extrusion to occur.

Copyright © 2024 Texture Technologies Corp. and Stable Micro Systems, Ltd. | Hamilton, MA 01982 | 914-472-0531